LAVENDER LEMONADE MOJITO ![]() INGREDIENTS 2oz lemon juice 1 small bunch of fresh mint 4oz water 2oz light rum 1 tbsp sugar 1/4 cup ice 2oz Lavender Lemonade HIGH TEA DIRECTIONS 1. Muddle mint leaves with lemon juice in glass. 2. Add water, rum, sugar and HIGH TEA to cocktail shaker with ice. 3. Shake and pour into prepared glass over mint. Approx. 44mg THC per serving. FROZEN STRAWBERRY MARGARITA ![]() INGREDIENTS 2oz tequila 2oz lime juice 1oz Strawberry Lemonade HIGH TEA 1/2 cup frozen strawberries 1 tbsp sugar Sugar for rim (optional) Lime for garnish (optional) DIRECTIONS 1. Fill blender with tequila, lime juice, HIGH TEA, strawberries and sugar. 2. Blend for 30 seconds and pour into prepared glass. 3. Garnish with lime (optional) Approx. 22mg THC per serving. PEACH BELLINI ![]() INGREDIENTS 2 tbsp peaches, diced 1 tbsp fresh squeezed lemon juice 1oz Peach Lemonade HIGH TEA 6oz Prosecco or Champagne, chilled DIRECTIONS 1. Place peaches, HIGH TEA and lemon juice in glass, and blend with a spoon. 2. Pour prosecco over peach mixture and serve immediately. Approx. 22mg THC per serving.
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