Copycat Taco Bell Quesadillas...with Cannabis

On my latest YouTube binge, I came across Shane Dawson and Jeffree Star's channels and many hours later I had fallen for the the series the two had made about the business of makeup and their friendship. As a foodie, it really stood out to me just how much fast food and snacks Jeffree eats, lol! He's also a big cannabis advocate :-) 

So I saw Jeffree eat tons of Taco Bell across his videos, and I was inspired to make a recipe that marries two of his loves...weed and fast food! Check out this copycat Taco Bell quesadilla recipe, and tell me if you think it's "Jeffree Star Approved".

INGREDIENTS

SAUCE

• 1⁄4 cup cannabis mayonnaise (200mg THC)
• 3⁄4 teaspoon sugar
• 1⁄2 teaspoon cumin
• 1⁄2 teaspoon paprika
• 1⁄8 teaspoon cayenne pepper
• 1⁄8 teaspoon garlic powder
• 1 dash salt

​
​QUESADILLAS

• 4 flour tortillas
• Green onion, diced
• 4 chicken tenderloins (optional)
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey jack cheese
• 2 slices cheddar cheese

DIRECTIONS

1. Combine sauce ingredients and stir until smooth.
2. (optional) Saute chicken in vegetable oil and slice thinly.
3. Preheat griddle or skillet to medium heat.
4. Lay tortilla on hot griddle (or skillet) and sprinkle with 1/4 cup of each shredded cheese and 1/2 cheese slice on one side of the tortilla.
5. Top with green onion (and/or chicken) on the same half covered with cheese.
6. On the other side, spread about one tablespoon of sauce.
7. Fold over, and press gently with spatula.
8. Cook 2-3 minutes per side, or until cheese is melted.

Approx. 50mg THC per quesadilla
​(Makes 4)