Cannabis Pumpkin Spice Waffles

I think this will be my last Pumpkin Spice recipe of the year, but I had to do it one more time! What better way to end the fall season than with a Wake 'n Bake recipe for yummy, flavorful waffles! I hope you enjoy!

INGREDIENTS

• 1 1/4 cup all-purpose flour
• 2 teaspoons baking powder
• 2 teaspoons pumpkin pie spice
• 1/4 teaspoon salt
• 2 tablespoons brown sugar
• 1/2 cup pureed pumpkin
• 1 cup milk
• 2 eggs, separated
• 2 tablespoons cannabis butter, melted (200mg)

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DIRECTIONS
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1. Preheat your waffle iron.
2. Combine the flour, baking powder, pumpkin pie spice, salt and brown sugar in a mixing bowl.
3. In a separate bowl, stir together the pumpkin, milk, and egg yolks. Whip the egg whites in a separate bowl until soft peaks form.
4. Stir the flour mixture and 2 teaspoons melted cannabis butter into the pumpkin mixture, stirring just to combine.
5. Using a rubber spatula, to fold the egg whites into the batter in thirds, gently until incorporated.
6. Cook waffles according to waffle iron instructions.
7. Top with your favorite syrup, whipped cream and/or cinnamon.

Approx. 33mg for 6 regular waffles or 8mg THC for 24 mini waffles